Warm Blue Cheese Dip

Prep Time: 20 minutes
Cook Time: 10 mintues
Amount: 2 cups

Can be assembled up to 8 hours ahead (do not melt cheese until ready to serve).

1 (8 ounce) package Shop 'n Save® neufchatel cream cheese, softened
4 ounces blue cheese, crumbled
1/2 cup Shop 'n Save® 2% milk
4 slices bacon, cooked, crumbled
1/2 teaspoon Shop 'n Save® garlic powder
2 tablespoons finely chopped green onions
1/4 cup chopped Shop 'n Save® dry roasted almonds
- Tortilla Chips

In small saucepan, combine cream cheese, blue cheese, milk, bacon, garlic powder and green onions. Cook over low heat, stirring frequently, until cheese is melted. Stir in green onions. Transfer to a 1-quart slow cooker. Top with chopped almonds. Serve with tortilla chips.